Hooray! I’ve been treated to a home-made Malaysian dish – Nasi Lemak!
One of the Malaysian ladies made this and brought into work for our lunch. She explained that this is a popular dish in Malaysia and that Malaysians eat this for breakfast.
This Nasi Lemak consists of fragrant coconut rice, a piece of fried fish, a piece of fried chicken wing, sambal belacan, roasted peanuts, roasted anchovies, a hard boiled egg and pickled vegetables and cucumber slices.
It’s like a flavour explosion with all the different elements of the dish working so well together. Oh jeez, I could eat this all day!